🌦️ Weather: Avg highs 9 °C / 48 °F; frequent drizzle and cloudy skies
What to eat in Amsterdam in November: Seasonal delicacies
November brings misty canals, early twilights, and a crowd-free version of the city. With low hotel prices and empty museums, it’s the ideal time to explore indoor gems like the Rijksmuseum or duck into a warm café. Pack layers and waterproof boots—rain is frequent and nights come early. Watch for Sinterklaas festivities mid-month and glowing light displays toward the end.
Museums close early (most by 5 pm)—start sightseeing in the morning to fit more in.
Bring moisture-wicking layers and warm socks—chilly dampness sneaks in fast.
Ferries across the IJ are free and run late—perfect for night views during Light Festival.
Many brown cafés only take Dutch debit or cash—always carry €20 just in case.
Watch tram timetables on weekends—some routes run less frequently after 8 pm.
Biking is doable but slippery—rent only if you’re confident in wet conditions.
November hotel rates are lowest—splurge on that canal-view room or spa stay.
Yes—low crowds, cheap hotels, and cozy vibes. Just pack for rain and plan mostly indoor activities.
Rarely. Expect cold rain and maybe frost, but real snow is uncommon this early.
Everything. Museums, restaurants, and shops all operate on regular hours—no major closures.
Yes. Most switch to heated, enclosed boats. Sunset cruises around 4 pm are especially scenic.
Around 4:45 pm by mid-month. Plan outdoor sightseeing for late morning and early afternoon.
Only for popular spots like Anne Frank House or IDFA screenings. Most others have walk-up availability.
Warm, waterproof layers: coat, hat, gloves, and water-resistant shoes. The weather shifts quickly.
Yes, but it’s damp and slick. Stick to daylight hours and rent a bike with lights and fenders.
Chilly (around 9 °C / 48 °F), often wet and overcast. Not harsh, but you’ll feel the cold.
Not really—it’s for locals, but you can watch the parade and enjoy the festive treats.
Dutch mashed-pot comfort food paired with smoked sausage, perfect after a cold walk.
Where to eat: Moeders, Rozengracht 251
Thick, green, and hearty with ham or sausage—locals swear by it on gray days.
Where to eat: Café de Reiger, Nieuwe Leliestraat 34
Spiced shortcrust cookies sold everywhere in November—look for windmill-shaped ones at bakeries.
Where to eat: Bakkerij Kuyt, Utrechtsestraat 109
A Dutch staple; warm, cinnamon-spiced apple pie is ideal with hot tea.
Where to eat: Café Winkel 43, Noordermarkt 43
